Skip to main content

Barabbas

Matthew called him notorious.

John referred to his as a bandit.

Mark and Luke called him a rioter.

Barabbas was an insurrectionary, a terrorist, a murderer, and an all-around nasty fellow. Barabbas, vile, smelly, the riff-raff mothers shielded their children from in public, was what my Grandma would call just low-down, dog mean.

It is likely his mother rubbed his soft hair as she suckled him, his smooth skin against her breast, and dreamed about what kind of man he would become. Would her heart leap with happiness as she watched him becoming a young man? Would he give her grandchildren? Would he care for her, providing food and shelter when she was old? Like almost every mother, she would do the best she could with him.

It probably never entered her mind that he would be the first person Jesus would die for.

There was a Jewish custom that when prisoners were sentenced, Pilate would release one, giving a pardon from death. Maybe someone who the crowd thought was innocent, or one who had family to care for. Maybe someone who had contributed much to society before they made bad decisions. Someone who was still loved by someone.

Never someone like Barabbus. History is silent about how Barabbus morphed from a little boy into the despicable person he was on that day, the history-changing day when Pilate released him from crucifixion, and put Jesus in his place.

Barabbus, with his black heart and blood-stained hands became the symbol of the ugliness of sin.

I was Barabbus. While I looked fine on the outside, clean and fashionable, well-mannered and acceptable to this society, Jesus could see the real me, the real Barabbus. When I came to His feet with my black heart and blood-stained hands, He covered me, cleansed me, changed me.

He loved me enough. Enough to suffer pain and humiliation, enough to bear stripes and scars, enough to bleed and be broken.

I can never thank Him enough.

In Him was life, and that life was the light of men. The light shines in the darkness, but the darkness has not understood it. John 1:4-5

Comments

  1. ...nor can any of us ever thank Him enough. Now, what people see on our outside, is like our inside: clean. Isn't it liberating? To be able to walk with liberated hearts and confident exteriors because He became the slave and liberated the Barabbus? How awesome a Saviour.

    ReplyDelete
  2. Wow, what a great discription. As you said, that was me, and I do thank Him for His love and for His Patience with me, because I am not there yet, He is still working on me, and I probably get on His last nerve at times.
    I do wonder at times if the real Barabus ever felt shame? Good question.
    Great post, I love it.

    ReplyDelete

Post a Comment

Popular posts from this blog

Amish in Stantonville, Tennessee

Last week, my sis and her hub went with us to the Amish community near Stantonville, Tennessee.  It was a beautiful day, and we love driving to new places and finding new treasures.  We enjoy these mini-trips we take together, where we giggle a lot and get caught up on everything.  Also, the squirrels ate all our tomatoes, so we needed to find some to buy. You know the food you are buying is fresh when they bring it from the field while you are standing there waiting for it. Here is part of what we brought home, and it was all delicious. Stantonville is located in McNairy County, Tennessee, northwest of Shiloh National Military Park.

Holy Smoke Pie

I think it was in the late seventies that I first had Holy Smoke Pie.  It was at a party at Debra Morris Harville's house.  After we ate, Debra had to give the recipe to everyone there.  I came home and made it for my family, and it has been a favorite since then.  I always make it at holiday dinners, because I believe tradition is important.  It has become a favorite of our granddaughters. I've heard it called Chocolate Delight, Four-Layer Chocolate Dessert, and other odd things.  We call it Holy Smoke.  Here is how I make it: Chop us a cup of pecans; set aside. Add a stick of softened butter (NOT margarine) to one cup of self-rising flour. Cut the butter into the flour. Add the chopped pecans, and work it all together. Save two tablespoons of the pecans to sprinkle on top. Pour into a 9" x 12" pan that has been sprayed with cooking oil. Spread it over the bottom of the pan.  It helps to use your hands (o...

Cedar Trees in Cemeteries

If you ever wander in old cemeteries, and I know many of you do, you are bound to see some cedar trees. The tradition goes back to the early days of the United States and even earlier  in Europe.  Cedar trees were not always used, but some type of evergreen trees were planted because they were a symbol of everlasting life.  Some  Cherokees believed that cedars contained powerful spirits, including the spirits of the departed buried beneath them. Perhaps because they are known as burial trees, there are many superstitions that surround cedars.  My grandmother told us in no uncertain terms that if we planted a cedar tree, we would die when it was large enough to shade our graves. Some others are: Never transplant a cedar tree; it will bring bad luck. If you transplant a cedar and it dies, you will die shortly. Planting a cedar tree in your yard welcomes poverty. Some say Christ was crucified on a cedar tree, and wil...