A "quilt sandwich" is the three layers of the quilt together. The quilt I'm doing today is 20" x 22". The larger the quilt, the more difficult this is. For this quilt, I am using a muslin backing. Cut it 2" larger than the quilt top on all sides. Place on a hard surface with right side down. Smooth out any wrinkles and tape the ends to your hard surface. Use a lint remover to remove any strings from the backing before you put the batting on. Cut cotton batting 1" larger than the quilt top on all sides. Center it on the backing. Cover with the quilt top. Use your hands to smooth out any wrinkles. Start pinning in the center of the quilt. Continue moving outward, constantly smoothing as you go. This quilt will be quilted by "stitch-in-the-ditch"; pin away from the ditch so that pins won't have to be removed during quilting. When the quilt is completely pinned together, you are ready to quilt!
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